Nutritional Facts of Asparagus Fondue with Cream Crackers ( Diabetic Recipe )
by Tarla Dalal
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Last Updated : May 22,2018
| Value per per tbsp | % Daily Values |
Energy | 13 cal | 1% |
Protein | 0.8 g | 1% |
Carbohydrates | 1.2 g | 0% |
Fiber | 0.2 g | 1% |
Fat | 0.6 g | 1% |
Cholesterol | 2 mg | 0% |
VITAMINS | |
|
Vitamin A | 30 mcg | 1% |
Vitamin B1 (Thiamine) | 0 mg | 0% |
Vitamin B2 (Riboflavin) | 0 mg | 0% |
Vitamin B3 (Niacin) | 0.1 mg | 1% |
Vitamin C | 0.2 mg | 0% |
Vitamin E | 0 mg | 0% |
Folic Acid (Vitamin B9) | 4 mcg | 2% |
MINERALS | |
|
Calcium | 24.1 mg | 4% |
Iron | 0.2 mg | 1% |
Magnesium | 2.6 mg | 1% |
Phosphorus | 13.2 mg | 2% |
Sodium | 23.3 mg | 1% |
Potassium | 11.2 mg | 0% |
Zinc | 0 mg | 0% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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