Nutritional Facts of Crispy Corn Cups
by Tarla Dalal
This calorie page has been viewed 865 times
Last Updated : May 13,2017
| Value per per | % Daily Values |
Energy | 161 cal | 8% |
Protein | 4.8 g | 9% |
Carbohydrates | 19.6 g | 7% |
Fiber | 0.9 g | 4% |
Fat | 6.9 g | 10% |
Cholesterol | 0 mg | 0% |
VITAMINS | |
|
Vitamin A | 172.6 mcg | 4% |
Vitamin B1 (Thiamine) | 0.1 mg | 10% |
Vitamin B2 (Riboflavin) | 0.1 mg | 9% |
Vitamin B3 (Niacin) | 0.4 mg | 3% |
Vitamin C | 7.5 mg | 19% |
Vitamin E | | |
Folic Acid (Vitamin B9) | 11.6 mcg | 6% |
MINERALS | |
|
Calcium | 95.4 mg | 16% |
Iron | 0.6 mg | 3% |
Magnesium | 0 mg | 0% |
Phosphorus | 0 mg | 0% |
Sodium | 27 mg | 1% |
Potassium | 71.4 mg | 2% |
Zinc | 0.1 mg | 1% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in other related recipes