Nutritional Facts of Crispy Okra, Bhindi Fry Recipe
by Tarla Dalal
This calorie page has been viewed 6730 times
Last Updated : May 04,2017
| Value per per serving | % Daily Values |
| Energy | 268 cal | 13% |
| Protein | 1.3 g | 2% |
| Carbohydrates | 6.2 g | 2% |
| Fiber | 2.2 g | 9% |
| Fat | 26.5 g | 40% |
| Cholesterol | 0 mg | 0% |
| VITAMINS | |
|
| Vitamin A | 272.6 mcg | 6% |
| Vitamin B1 (Thiamine) | 0.1 mg | 10% |
| Vitamin B2 (Riboflavin) | 0.1 mg | 9% |
| Vitamin B3 (Niacin) | 0.7 mg | 6% |
| Vitamin C | 8 mg | 20% |
| Vitamin E | | |
| Folic Acid (Vitamin B9) | 61.2 mcg | 31% |
| MINERALS | |
|
| Calcium | 40.1 mg | 7% |
| Iron | 0.5 mg | 2% |
| Magnesium | 0 mg | 0% |
| Phosphorus | 0 mg | 0% |
| Sodium | 3.7 mg | 0% |
| Potassium | 71.1 mg | 2% |
| Zinc | 0.3 mg | 3% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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