Nutritional Facts of Diabetic Chocolate Sponge Cake
by Tarla Dalal
This calorie page has been viewed 1819 times
Last Updated : May 25,2018
| Value per per cake (8 piece) | % Daily Values |
Energy | 984 cal | 49% |
Protein | 23.6 g | 43% |
Carbohydrates | 102.8 g | 34% |
Fiber | 17.5 g | 70% |
Fat | 55.3 g | 84% |
Cholesterol | 151.2 mg | 38% |
VITAMINS | |
|
Vitamin A | 2193 mcg | 46% |
Vitamin B1 (Thiamine) | 0.5 mg | 50% |
Vitamin B2 (Riboflavin) | 0.2 mg | 18% |
Vitamin B3 (Niacin) | 4 mg | 33% |
Vitamin C | 1 mg | 2% |
Vitamin E | 1.3 mg | 9% |
Folic Acid (Vitamin B9) | 34.5 mcg | 17% |
MINERALS | |
|
Calcium | 416.8 mg | 69% |
Iron | 7.6 mg | 36% |
Magnesium | 327.1 mg | 93% |
Phosphorus | 563.2 mg | 94% |
Sodium | 527.7 mg | 28% |
Potassium | 556.9 mg | 12% |
Zinc | 3.2 mg | 32% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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