Nutritional Facts of Piedmontese Gnocchi with Tomato and Red Wine Sauce
by Tarla Dalal
This calorie page has been viewed 2087 times
Last Updated : Apr 17,2021
| Value per per serving | % Daily Values |
| Energy | 266 cal | 13% |
| Protein | 4.8 g | 9% |
| Carbohydrates | 24 g | 8% |
| Fiber | 4.3 g | 17% |
| Fat | 16.4 g | 25% |
| Cholesterol | 0 mg | 0% |
| VITAMINS | |
|
| Vitamin A | 1052.3 mcg | 22% |
| Vitamin B1 (Thiamine) | 0.3 mg | 30% |
| Vitamin B2 (Riboflavin) | 0.1 mg | 9% |
| Vitamin B3 (Niacin) | 1.2 mg | 10% |
| Vitamin C | 57.3 mg | 143% |
| Vitamin E | 1.1 mg | 7% |
| Folic Acid (Vitamin B9) | 67 mcg | 34% |
| MINERALS | |
|
| Calcium | 137.3 mg | 23% |
| Iron | 2 mg | 10% |
| Magnesium | 34.2 mg | 10% |
| Phosphorus | 122.5 mg | 20% |
| Sodium | 157.3 mg | 8% |
| Potassium | 393.9 mg | 8% |
| Zinc | 0.3 mg | 3% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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