Nutritional Facts of Potato, Pasta and Pesto Soup
by Tarla Dalal
This calorie page has been viewed 1121 times
Last Updated : May 10,2017
| Value per per | % Daily Values |
| Energy | 174 cal | 9% |
| Protein | 3.8 g | 7% |
| Carbohydrates | 12.3 g | 4% |
| Fiber | 0.8 g | 3% |
| Fat | 10.6 g | 16% |
| Cholesterol | 0 mg | 0% |
| VITAMINS | |
|
| Vitamin A | 362 mcg | 8% |
| Vitamin B1 (Thiamine) | 0.1 mg | 10% |
| Vitamin B2 (Riboflavin) | 0.1 mg | 9% |
| Vitamin B3 (Niacin) | 0.5 mg | 4% |
| Vitamin C | 8.3 mg | 21% |
| Vitamin E | | |
| Folic Acid (Vitamin B9) | 12.1 mcg | 6% |
| MINERALS | |
|
| Calcium | 158.7 mg | 26% |
| Iron | 0.5 mg | 2% |
| Magnesium | 0 mg | 0% |
| Phosphorus | 0 mg | 0% |
| Sodium | 51.3 mg | 3% |
| Potassium | 159.3 mg | 3% |
| Zinc | 0.3 mg | 3% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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