Pressure Cooker Chocolate Cake recipe makes 6 slices, 200 grams per slice.
429 calories for 1 slice of Pressure Cooker Chocolate Cake, Cholesterol 139.6 mg, Carbohydrates 51.4g, Protein 8.5g, Fat 24.4g. Find how much fibre, iron, calcium, zinc, magnesium, phosphorus, sodium, potassium, folic acid is present in Pressure Cooker Chocolate Cake.
eggless pressure cooker chocolate cake recipe | Indian style pressure cooker chocolate cake | chocolate cake in a pressure cooker | with 33 amazing images.
Indulge in the rich, decadent flavor of chocolate cakewithout the fuss of a conventional oven! Learn how to make eggless pressure cooker chocolate cake recipe | Indian style pressure cooker chocolate cake | chocolate cake in a pressure cooker |
This recipe for an eggless pressure cooker chocolate cake recipe is a delightful way to satisfy your sweet tooth without the hassle of an oven. This easy-to-follow recipe utilizes the power of a pressure cooker to bake a moist and delicious chocolate cake in a fraction of the time. No eggs, no worries! Perfect for a quick dessert for a special occasion.
Is Pressure Cooker Chocolate Cake healthy?
No, this is not healthy. Let's see why.
Let's understand the Ingredients.
What's the problem ?
Sugar (castor sugar ): Sugar used in the recipe is also called white poison. It is a simple carbohydrate with zero nutritional value. On intake, sugar will cause inflammation of the body which will last for many hours. It will spike your blood sugar level and shut down the fat burning process. This also causes high blood sugar levels in your body. The development of prediabetes comes from uncontrolled eating sugar and refined food products for many years and the classic symptom is if you have excess belly fat. This leads to diabetes and further onwards to heart attack, high blood pressure, strokes, impotence and kidney damage.
Plain flour (maida) : This recipe uses plain flour or maida which is refined carb not suitable for a healthy lifestyle. Maida consumption in any food should be totally avoided or used in very small quantities as any consumption of this will cause a larger spike in blood sugar levels which is not good for diabetics, heart patients. The development of prediabetes comes from uncontrolled eating sugar and refined food products for many years and the classic symptom is if you have excess belly fat. This leads to diabetes and further onwards to heart attack, high blood pressure, strokes, impotence and kidney damage. Reading is maida good for you to understand fully.
Can diabetics, heart patients and overweight individuals have Pressure Cooker Chocolate Cake?
No, this recipe is not good for diabetics, heart and weight loss. This recipe uses plain flour or maida which is refined carb not suitable for healthy lifestyle. Maida consumption in any food should be totally avoided or just a little bit of usage as any consumption of this will cause a larger spike in blood levels which is not good for diabetics, heart patients.