Nutritional Facts of Veg Rice Cutlets, Shallow Fried Starter
by Tarla Dalal
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Last Updated : Nov 17,2020
| Value per per cutlet | % Daily Values |
| Energy | 75 cal | 4% |
| Protein | 1.4 g | 3% |
| Carbohydrates | 6.3 g | 2% |
| Fiber | 0.3 g | 1% |
| Fat | 5 g | 8% |
| Cholesterol | 3.3 mg | 1% |
| VITAMINS | |
|
| Vitamin A | 54.3 mcg | 1% |
| Vitamin B1 (Thiamine) | 0 mg | 0% |
| Vitamin B2 (Riboflavin) | 0 mg | 0% |
| Vitamin B3 (Niacin) | 0.3 mg | 3% |
| Vitamin C | 2.3 mg | 6% |
| Vitamin E | 0 mg | 0% |
| Folic Acid (Vitamin B9) | 4.9 mcg | 2% |
| MINERALS | |
|
| Calcium | 30.6 mg | 5% |
| Iron | 0.3 mg | 1% |
| Magnesium | 7.9 mg | 2% |
| Phosphorus | 30.6 mg | 5% |
| Sodium | 42.8 mg | 2% |
| Potassium | 31.6 mg | 1% |
| Zinc | 0.1 mg | 1% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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