Nutritional Facts of Vegetable Stew ( Pregnancy Cookbook )

This calorie page has been viewed 1803 times Last Updated : May 14,2018



COOKING METHOD
Saute
COOKING METHOD
Boiled Indian recipes
Vegetable Stew  ( Pregnancy Cookbook )
Value per per serving% Daily Values
Energy59 cal3%
Protein1 g2%
Carbohydrates5.4 g2%
Fiber1.4 g6%
Fat3.8 g6%
Cholesterol7.5 mg2%
VITAMINS
Vitamin A583.4 mcg12%
Vitamin B1 (Thiamine)0.1 mg10%
Vitamin B2 (Riboflavin)0.1 mg9%
Vitamin B3 (Niacin)0.9 mg8%
Vitamin C17.9 mg45%
Vitamin E0.1 mg1%
Folic Acid (Vitamin B9)9 mcg4%
MINERALS
Calcium29.1 mg5%
Iron0.7 mg3%
Magnesium8.2 mg2%
Phosphorus136.2 mg23%
Sodium37.2 mg2%
Potassium118.7 mg3%
Zinc0.2 mg2%
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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