Corn Chops recipe - How to make Corn Chops
Preparation Time:    Cooking Time:    Total Time:    
4
- You could try it with either baby corn or the regular variety.
- Cut the boiled salted corn into bite-size pieces and keep aside.
- For the sauce:
- Fry 2 cupfuls of chopped onions.
- Add jeera powder,
- Chilli powder
- And a cup of sour curds.
- Cook together
- And then mix the corn with the sauce.
- Add chopped coriander and serve.
- Quite yummy...goes well even as a starter or a healthy snack.