You are here: Home >  Course  >  Starters / Snacks  >  Indian Toast recipes  >  Crispy Spinach and Paneer Open Toasts

spinach paneer toast | spinach paneer sandwich | palak paneer toast | spinach cottage cheese sandwich |

spinach paneer toast | spinach paneer sandwich | palak paneer toast | spinach cottage cheese sandwich | with 17 amazing images.



Lose yourself in the special texture and flavour of these Crispy Spinach and Paneer Open Toasts.

Being an open toast, this Spinach and Paneer Open Toasts gives you an opportunity to experience and enjoy the unique texture of the spinach and paneer spread, which is applied on the crispy bread toasts.

The creaminess of mayonnaise, the crumbly texture of paneer, the smoothness of spinach, and the burst of flavours coming from green chillies and pepper, are all waiting to be relished in every bite of this delectable Open Crispy Spinach and Paneer Sandwich.

So, what are you waiting for...go ahead and enjoy Spinach and Paneer Toasts with a bowl of one of your favourite Soups.

Enjoy how to make Crispy Spinach and Paneer Open Toasts recipe with detailed step by step photos below.

Crispy Spinach and Paneer Open Toasts

This recipe has been viewed 70311 times
4/5 stars  100% LIKED IT   
4 REVIEWS ALL GOOD



Crispy Spinach and Paneer Open Toasts recipe - How to make Crispy Spinach and Paneer Open Toasts

Preparation Time:    Cooking Time:    Total Time:     4Makes 4 open toasts
Show me for open toasts

Ingredients


For Crispy Spinach and Paneer Open Toasts
4 brown bread slices , toasted

To Be Mixed Into A Spinach and Paneer Spread
3/4 cup blanched and finely chopped spinach (palak)
1/4 cup crumbled paneer (cottage cheese)
2 tbsp mayonnaise
1 1/2 tsp finely chopped green chillies
salt and to taste

Method
For crispy spinach and paneer open toasts
    For crispy spinach and paneer open toasts
  1. To make crispy spinach and paneer open toasts, divide the spinach and paneer spread into 4 equal portions.
  2. Spread a portion of the spinach and paneer spread on each toasted bread slice and cut them diagonally.
  3. Serve the crispy spinach and paneer open toasts immediately.
Nutrient values (Abbrv) per open toast
Energy137 cal
Protein3.9 g
Carbohydrates17.5 g
Fiber0.7 g
Fat6.2 g
Cholesterol0 mg
Sodium80.5 mg
Crispy Spinach and Paneer Open Toasts recipe with step by step photos

Like Crispy Spinach And Paneer Open Toasts
    Like Crispy Spinach And Paneer Open Toasts
  1. Crispy Spinach and Paneer Open Toastt is an Indian snack dish. Also, is quick and easy to make. Tired to cook something complex for your kids for evening snack, then you should definetely try this and if you like this recipes given below are the similar links :

Method For Crispy Spinach And Paneer Open Toasts
    Method For Crispy Spinach And Paneer Open Toasts
  1. To prepare the mixture of  Crispy Spinach and Paneer Open Toast, wash the spinach with clean water to get rid of dirt if any.
  2. Roughly chop the spinach to make the cooking process faster.
  3. In a deep non-stick pan, heat water and bring to a vigorous boil.
  4. Transfer the spinach leaves and blanch for 2-3 minutes on a medium flame.
  5. Remove with a slotted spoon and place in a bowl of ice-cold water.
  6. Drain the blanched spinach leaves.
  7. Squeeze out all the excess water.
  8. Cool it down slightly, Thereafter, finely chop the palak. 
  9. Transfer palak to a bowl.
  10. Add ¼ cup of crumbled paneer. You can use store bought fresh paneer or frozen paneer or even make cottage cheese at home using this recipe of homemade paneer 
  11. Add the mayonnaise. Learn how to prepare a home.
  12. Add finely chopped green chillies.
  13. Add salt and freshly ground black pepper.
  14. Mix well and our mixture for the  Crispy Spinach and Paneer Open Toast is ready.

How to make Crispy Spinach and Paneer Open Toast
    How to make Crispy Spinach and Paneer Open Toast
  1. To make the Crispy Spinach and Paneer Open Toast, toast 4 brown bread slices in an oven or in a pop-up toaster. Refer this recipe of  and make fresh bread loaf at home.Place the bread slices on a clean, dry surface.
  2. Spread a portion of the spinach and paneer spread on each toasted bread slice.
  3. Cut them diagonally and our  Crispy Spinach and Paneer Open Toast is ready.
  4. Serve the  Crispy Spinach and Paneer Open Toast immediately.

Reviews

Crispy Spinach and Paneer Open Toasts
 on 29 May 18 02:33 PM
5

Spinach Open Sandwiches
 on 24 Nov 15 09:14 AM
5

The combination of spinach, paneer and mayo is awesome. The best part is once the spinach is blanched, there is no other cooking. The recipe gets ready in minutes. Toasted bread topped with this stuffing is delectable. Paneer and spinach is a really nice combo..
Spinach Open Sandwiches
 on 03 Jan 11 01:04 PM
5

Very healthy and cheesy recipe. Easy to make as well. Good way of making kids consume spinach.
Spinach Open Sandwiches
 on 03 Aug 09 10:18 AM
4

This is a healthy sandwhich. 4 start for me.

Subscribe to Free Weekly Food Mailer