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Reviews for recipe
Quick Vanilla Ice- Cream
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http://www.tarladalal.com/quick-vanilla-ice--cream-3979r
Quick Vanilla Ice- Cream
Jeey
on 27 Jun 22 04:14 PM
5
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Tarla Dalal
28 Jun 22 08:46 AM
  
Thank you for the feedback. Please keep reviewing recipes and articles you love
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http://www.tarladalal.com/quick-vanilla-ice--cream-3979r
Quick Vanilla Ice- Cream
Riya Agrawal
on 07 Feb 22 11:25 PM
5
Amazing recipe! I really like homemade ice-creams I suggest you to try it once as its awesome. Thank you!
Edited after original posting.
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Tarla Dalal
09 Feb 22 04:44 PM
  
Thank you for the feedback. Please keep reviewing recipes and articles you love
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http://www.tarladalal.com/quick-vanilla-ice--cream-3979r
Quick Vanilla Ice- Cream
Ridhi
on 17 Sep 20 06:57 PM
5
Have you tried this recipe in an ice cream maker? How long do we need to keep in ice cream maker?
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Tarla Dalal
23 Sep 20 11:17 AM
  
No we have not tried this recipe in an ice-cream maker. You can try and share your feedback with us.
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http://www.tarladalal.com/quick-vanilla-ice--cream-3979r
Quick Vanilla Ice- Cream
Miriam
on 19 Aug 20 08:25 PM
5
Hi, can I use any other airtight container other than aluminium?
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Tarla Dalal
23 Sep 20 11:19 AM
  
It is preferable to use an aluminium container, however you can use any other container. But in plastic, the ice-cream doesn''t set well as compared to an aluminium container.
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http://www.tarladalal.com/quick-vanilla-ice--cream-3979r
Quick Vanilla Ice- Cream
T08
on 24 Jul 20 10:28 AM
5
Can I use a circular aluminium container?
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Tarla Dalal
06 Aug 20 01:24 AM
  
Hi, Yes you can use.
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http://www.tarladalal.com/quick-vanilla-ice--cream-3979r
Quick Vanilla Ice- Cream
Sabiha inamdar
on 05 Jul 20 11:09 PM
5
Yes I did try the recipe... but after the 2nd time freezing of 10 hours, d Icecream is set but not soft at all... it’s as hard as ever, impossible to scoop out... any idea how to make it soft?
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Tarla Dalal
08 Jul 20 11:39 AM
  
Hi, when the first freezing is done, you need to blend it while it is semi set, till smooth. Then you freeze it for the second, make sure it is in an airtight container and sealed well. When you need to serve, keep it at room temperature for 5 minutes and then scoop it.
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http://www.tarladalal.com/quick-vanilla-ice--cream-3979r
Quick Vanilla Ice- Cream
Divya
on 27 Jun 20 10:24 PM
5
Ma''am what is the measure of the cup being used? Is it 250ml? I have been watching your cooking shows since childhood. Thank you for teaching us wonderful recipes.
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Tarla Dalal
29 Jun 20 09:59 AM
  
We use 200 ml cup - a standard cup size available in the market.
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http://www.tarladalal.com/quick-vanilla-ice--cream-3979r
Quick Vanilla Ice- Cream
Nikita
on 26 Jun 20 11:51 AM
5
Hie once we need to heat the milk
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Quick Vanilla Ice- Cream
Madhu
on 15 Jun 20 09:02 AM
5
What should I use boil milk r normal milk
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http://www.tarladalal.com/quick-vanilla-ice--cream-3979r
Quick Vanilla Ice- Cream
Kalyani
on 30 May 20 11:14 AM
5
Ma''am, it''s been more than 12 hrs my icecream is not set. A layer of ice has formed however inside it is still flowy. What should i do? How do i thicken it?
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Tarla Dalal
30 May 20 05:11 PM
  
Hi, Make sure you have covered the container really well, that is why ice crystals have formed. Now, just churn it again, and put in an air tight container, it will set.
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