Enery Doodh recipe - How to make Enery Doodh
- Add sugar to milk and boil for 10 minutes.
- Meanwhile, dry roast all the nuts on medium heat for 5 minutes.
- Grind the nuts, cardamom and saffaron to a smooth power.
- Add all thepowder to boiling milk and boil for another two minutes.
- Drink hot or cold.