Ginger Biscuits By meenal72

Remove, cool and serve !!sure to catch your kids attention.
and see all munch with delight. dried powdered ginger adds a delicious "gingery flavour" to the biscuits as well as does good to us all, cause of its beneficial properties! so go ahead and share!!

Ginger Biscuits  By meenal72

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Ginger Biscuits By meenal72 recipe - How to make Ginger Biscuits By meenal72

Preparation Time:    Cooking Time: 15-20 MINS(Baking time)   Total Time:     11
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Ingredients


1/4 cup chilled ghee
1/2 cup plain flour (maida)
3 tbsp powdered sugar
1/2 tsp lemon essence
little yellow colour
glace cherries for decoration
2 tsp dried ginger (soonth) powder

Method

  1. Whip ghee and sugar till light and fully mixed.
  2. Mix all the other ingredients and make a semi-soft dough.
  3. Divide this dough into 10-12 part,give oval shape .
  4. Make criss cross design with a knife.
  5. Place a cherry in the centre and bake in pre-heated oven at 170 degree cent for 15-20 mins.

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