Mangalore Banana Buns recipe - How to make Mangalore Banana Buns
- Seive maida and bengal gram flour.
- Mash plantain with curds, salt, sugar and baking soda in a bowl.
- Add the besan and then enough maida flour the mix can take to make into a soft dough.
- Apply a little oil to it and keep the dough covered for 5 hours.
- Then shape portions of the dough into balls of lemon size and flatten them into thick rounds.
- Deep fry in oil till golden brown.