Pepper Sooji Coins recipe - How to make Pepper Sooji Coins
- Mix maida, rava and rice flour together and sieve the mixture well.
- Add salt, jeera , salt and grounded pepper to the flour mixture.
- Add water to the dough and knead to a firm dough keep aside for 5 mins
- Take pea sized balls and press them to a coin size and prick them with a fork
- Fry these sooji coins in oil and keep them in an air-tight container.