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15 powdered pistachios recipes

Last Updated : Sep 28,2019


पिस्ता का पाउडर रेसिपी - हिन्दी में पढ़ें (powdered pistachios recipes in Hindi)
પિસ્તાનો પાવડર રેસીપી - ગુજરાતી માં વાંચો (powdered pistachios recipes in Gujarati)


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A melt-in-the-mouth biscuit, with the rich aroma of ghee tinged with spicy notes of cardamom, the Nankhatai is a perfect example of Indian ingenuity. Almond and pistachio powders not only improves the flavour but also makes the Nankhatai more porous, making every bite just melt in your mouth and ....
Perk up your festival spread with this unique mithai that brings together pistachios and chocolate! The contrasting colours of pista and chocolate make this Pista Choco Roll visually appealing, while the combination of nutty and chocolaty flavou ....
It is so rich and luscious that you might think it is difficult to make! you will be pleasantly surprised to know that paneer pistachio rolls can be prepared within minutes. The paneer gives the rolls a lovely texture and the roasted pistachios ensure a wonderful crunchiness, while the rose essence ....
These delicious creamy white chocolate truffles will testify that nothing is as nice as home-made chocolates.
Make this attractive sandesh rose and show off your culinary skills.
A sweet and flaky dough garnished with pistachio. A yummy Indian dessert.
Parsi custard is a sweet baked dish recipe with the milk mixed with almonds, sugar, condensed milk, crumbled bread and nutmeg powder. The chilled sweet parsi custard makes for an easy custard recipe and is enjoyed garnished with grated pistachios and flavoured with vanilla essence.
Truly a creative biscuit or cookie recipe, Paan masala biscuits are prepared by stuffing Gulkand based sweet and cooling mixture into the pastry dough balls. Flatten the stuffed balls and bake till crispy done.
This is an unusual combination of nuts with mawa and fruits.
Preparing the kid's favorite mango kulfi ice-cream is made simple with this mango kulfi recipe! prepare this mango kulfi recipe with full cream milk , sugar and freshly prepared mango puree. Serve mango kulfi as dessert in birthdays and parties, topped with fresh mango slices.
Coconut-Paneer and Cheery makes an excellent combination. Quick, Easy and Indian Mithais. During festival we run short of time, so such Indian Mithais are very useful and very eye appealing.
These are healthy balls made of dalia (roasted chana) with dry fruits along with paneer!
A sweet version of traditional gujrati farsaan.
A perfect dessert to make your parties a sure hit.
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