Rice Casserole recipe - How to make Rice Casserole
- Cook rice with a little salt and keep aside.
- Cut brocoli into florets and mushrooms into quarters.
- Take a pan. heat 1 tsp butter and saute the vegetables, along with minced garlic, salt and pepper. remove on to a plate.
- In the same pan, warm the remaining butter, add the flour and cook for around 1 or 2 minutes. then gradually add milk and let it come to a boil, mixing thoroughly.
- In a buttered baking dish, layer the rice and vegetables. pour the milk mixture over this and top it with grated cheese.
- Preheat the oven to 350 f and bake for 10 minutes or unti the cheese becomes golden brown.