Spicy Tomatoes recipe - How to make Spicy Tomatoes
- Pressure cook the tomatoes, and remove the pulp,
- In a pan put a little ghee and pour the pulp,and curry leaves.
- Roast the dry ingredients, powder it and add it to the pulp along with 2 glasses of water.
- Bring to boil
- Add salt as per taste
- Add corinder leaves and close the lid
- Serve piping hot