You are here: Home > Cuisine > Italian Vegetarian > Italian Pizzas > Spinach Pizzas Spinach Pizzas by Tarla Dalal Spinach is one ingredient you might never have thought of adding to pizzas, but interestingly, the effect is fabulous! Together with onions and paneer, spinach makes a mouth-watering topping for pizzas, further enhanced by the addition of capsicums, herbs, seasonings, cheese and sauces that are typical of pizzas. You will love the interplay of textures and flavours in this Spinach Pizza, especially if you have it right after it is ready. 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Close 01 Jan 1900 This recipe has been viewed 39114 times 5/5 stars 100% LIKED IT 1 REVIEW ALL GOOD Spinach Pizzas Video Spinach Pizzas recipe - How to make Spinach Pizzas Tags Italian Pizzasdifferent types of pizza BakedItalian PartyOvenQuick Veg Indian Pizza Preparation Time: 20 mins Cooking Time: 3 mins Baking Time: 20 minutes Baking Temperature: 200°C (400°F). Total Time: 43 mins 2Makes 2 pizzas Show me for pizzas Ingredients 2 pizza base (7” each)For The Spinach Topping1 1/4 cups chopped and blanched spinach1 tbsp oil2 tbsp finely chopped onions1 tsp roughly chopped green chillies salt and freshly ground black pepper (kalimirch) to taste1 tbsp fresh cream1/4 cup paneer (cottage cheese) cubesFor The Topping4 tbsp tomato ketchup1/4 cup sliced red capsicum1/4 cup sliced yellow capsicum salt to taste1/2 cup grated processed cheese dry red chilli flakes (paprika) for sprinkling dried oregano for sprinkling Method For the spinach toppingFor the spinach toppingHeat the olive oil in a broad non-stick pan, add the onions and green chillies and sauté on a medium flame for 30 seconds.Add the spinach, salt and pepper, mix well and cook a medium flame for 1 minute.Add the fresh cream and paneer, mix well and cook a medium flame for 1 minute. Keep aside.How to proceedHow to proceedDivide the spinach topping into 2 equal portion. Keep aside.Place a pizza base on a clean, dry surface, spread 2 tbsp of tomato ketchup and spread it evenly.Spread a portion of the spinach topping and spread it evenly.Top with a few sliced red capsicum, sliced yellow capsicum, sprinkle little salt, pepper powder and ¼ cup of cheese.Finally sprinkle red chilli flakes and dried oregano evenly over it.Repeat step 2 to 5 for make 1 more pizza.Bake in a preheated oven at 200°c (400°f) for 15 minutes or till the base is evenly browned and the cheese melts.Serve immediately. Nutrient values per pizzaEnergy472 calProtein17.9 gCarbohydrates49.6 gFiber3.1 gFat23.9 gCholesterol0 mgVitamin A6244.3 mcgVitamin B1-0.1 mgVitamin B20.1 mgVitamin B31.4 mgVitamin C48 mgFolic Acid131.4 mcgCalcium343.4 mgIron2.9 mgMagnesium0 mgPhosphorus0 mgSodium377.1 mgPotassium299.9 mgZinc0.6 mg Spinach Pizzas Video by Tarla Dalal