Tomato Squash

Can serve with ice ,if prefer can add black salt ,pepper ,roasted cumin seed powder .

Tomato Squash

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Tomato Squash recipe - How to make Tomato Squash

Preparation Time:    Cooking Time:    Total Time:     2
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Ingredients


1 kg riped red hard tomatoes
1 kg sugar
2 tbsp citric acid
tip of teaspoon sodium benzoit

Method

  1. 1. boil bottels ,keep boiling till syrup is ready
  2. 2.blanch tomatoes ,cool ,make juice in mixy ,adding one cup of water
  3. 3.strain juice
  4. 4.add sugar,citric acid ,boil till ,sticky like madhu ,but thread should not form
  5. 5.remove foth ,close gas
  6. 6.add sodium benzoite ,diluted in hot syrup
  7. 6a. can add red color ,optional
  8. 7. bottel hot syrup ,in boilig bottles
  9. Leave 2" space in bottel , cap it airtight

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