Chickoo Halwa recipe - How to make Chickoo Halwa
Method- Peel and mash the chickoos.
- Heat a kadhai and cook the chickoos for 5 minutes.
- Add the sugar, mix well and cook till the mixture becomes dry.
- Remove from the flame and add mava and mix well.
- Then pour into a dish and sprinkle powdered cardamoms.
- Spread silver paper.
- Serve immediately.