Kand Aloo Pakoda ( Faraal Recipe)

Kand Aloo Pakoda ( Faraal Recipe)

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Crispy and flavourful pakodas made of yam, potatoes and crushed peanuts, the Kand Aloo Pakoda is good company for a cup of hot masala chai on a cold winter’s day.

The peanuts not only add an exciting flavour to these yam pakodas, they also make the texture more cheery. The best part is that this tasty treat can be enjoyed in fasting days as well.

Kand Aloo Pakoda ( Faraal Recipe) recipe - How to make Kand Aloo Pakoda ( Faraal Recipe)

Preparation Time:    Cooking Time:    Total Time:     Makes 2 servings
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  1. Combine all the ingredients in a bowl and mix well.
  2. Heat the oil in a non-stick kadhai, drop spoonfuls of the mixture in it and deep-fry on a medium flame till the pakodas are golden brown in colour from all sides. Drain on absorbent paper.
  3. Serve immediately with green chutney.

  1. Do not keep turning the pakodas frequently once immersed in oil or it may lose its shape and disintegrate.
Nutrient values (Abbrv) per serving
Energy385 cal
Protein3 g
Carbohydrates31.7 g
Fiber4.1 g
Fat27.6 g
Cholesterol0 mg
Sodium12.7 mg
Kand Aloo Pakoda ( Faraal Recipe) Video by Tarla Dalal


Kand Aloo Pakoda ( Faraal Recipe)
 on 05 Jun 20 08:01 PM

Hello, can you please send me recipes for Acid Reflux.I am suffering from Hiatus Hernia.I am pure Lacto vegetarian. Thanks.
Tarla Dalal
12 Jun 20 10:56 AM
   You can have this oats roti but avoid the besan and flax seeds. https://www.tarladalal.com/Oats-Roti-Ibs-Recipe-41516r In the below recipe of soup, kindly add salt as per taste https://www.tarladalal.com/Carrot-Soup-for-Babies-40464r Also try.. https://www.tarladalal.com/Curd-Rice-for-Babies-and-Toddlers-3070r For all recipes, kindly adjust spice as tolerable.
Kand Aloo Pakoda ( Faraal Recipe)
 on 29 Dec 15 12:07 PM

Wooww !! these pakodas turned out so tasty !!!!
Kand Aloo Pakoda ( Faraal Recipe)
 on 28 Oct 15 01:40 PM

Will try this during Fasting....
Kand Aloo Pakoda ( Faraal Recipe)
 on 11 Jul 15 05:30 PM

Wooww!! the pakodas turned out so tasty. YUM
11 Jul 15 05:32 PM
   Yup Thank You !!
Kand Aloo Pakoda (faraal Recipe)
 on 22 Jan 15 01:37 PM

I had 1 pakoda, and after that it was so difficult to stop. A new and unique combination of kand and potato makes great bhajiyas. They are so crispy and just perfect to taste. Perfect spiciness too. Once you have this, i am sure you will leave aloo pakoda, kanda pakoda and all behind..