Peppermint Cupcake ( Cupcakes Recipe)


Peppermint Cupcake ( Cupcakes Recipe)

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A lively combo of cocoa and mint, this cupcake is a great way to share your joy with family and friends. Served with delicious peppermint ice-cream, it is ideal as an after-dinner treat for adults. For a stronger mint flavour, add a drop of peppermint essence to the chocolate cupcake batter before baking.

Peppermint Cupcake ( Cupcakes Recipe) recipe - How to make Peppermint Cupcake ( Cupcakes Recipe)

Preparation Time:    Cooking Time:    Total Time:     Makes 6 cupcakes
Show me for cupcakes

Ingredients

6 chocolate sponge

For The Frosting
6 tbsp butter ( at room temperature)
12 tbsp icing sugar
6 tsp cocoa powder
1 tsp vanilla essence
1 tsp peppermint essence

Method
For the frosting

    For the frosting
  1. Put the butter in a deep bowl and beat it using a spatula.
  2. Add the icing sugar, cocoa powder, vanilla essence and peppermint essence and mix well. Keep aside.

How to proceed

    How to proceed
  1. Fill the frosting in a piping bag and pipe out swirls of your choice on each cupcake.
  2. Serve immediately.
Nutrient values (Abbrv) per cupcake
Energy441 cal
Protein3.8 g
Carbohydrates47.6 g
Fiber1.1 g
Fat26.9 g
Cholesterol73.8 mg
Sodium279.1 mg

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