Anjali Cook Book - Main Course
by Foodie#215909
This Cookbook has 117 recipes

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All over the world, Baked Potatoes is the go-to dish for a lot of people when they feel hungry all o ....
A unique combination of baby corn and spinach forms the filling for these sumptuous parathe. Make su ....
A splash of colours, flavours and textures awaits you, in this scrumptious bowlful! The vibrant gree ....
It is found on the menu of almost all restaurants, and is quite liked by one and all, not just becau ....
carrot mushroom and spinach soup recipe | healthy spi ....
Corn and capsicum are a story of contrasts. They clash in colour, texture and flavour, yet go so bea ....
There is something special about potatoes. Part and parcel of almost every cuisine, it is much loved ....
rice paratha recipe | stuffed rice paratha | < ....
This Mexican soup lures you with the smoky aroma of roasted cap ....
sweet corn vegetable soup recipe | sweet corn veg sou ....
Delicious cutlets, crispy on the outside and smooth and creamy on the inside.
An all time favourite! The delicate flavour of corn makes this soup a favourite of many people. The ....
Sweet corn is one of the most popular chinese soups. A must try for everyone who loves sweet corn. I ....
tawa rice recipe | tawa pulao |
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