Nutritional Facts of Corn and Celery Chowder
by Tarla Dalal
This calorie page has been viewed 2000 times
Last Updated : May 06,2017
| Value per per serving | % Daily Values |
Energy | 120 cal | 6% |
Protein | 3.3 g | 6% |
Carbohydrates | 14.7 g | 5% |
Fiber | 1.2 g | 5% |
Fat | 4.6 g | 7% |
Cholesterol | 0 mg | 0% |
VITAMINS | |
|
Vitamin A | 182.3 mcg | 4% |
Vitamin B1 (Thiamine) | 0.1 mg | 10% |
Vitamin B2 (Riboflavin) | 0.1 mg | 9% |
Vitamin B3 (Niacin) | 0.4 mg | 3% |
Vitamin C | 10.9 mg | 27% |
Vitamin E | | |
Folic Acid (Vitamin B9) | 11 mcg | 6% |
MINERALS | |
|
Calcium | 112.1 mg | 19% |
Iron | 0.8 mg | 4% |
Magnesium | 0 mg | 0% |
Phosphorus | 0 mg | 0% |
Sodium | 31.1 mg | 2% |
Potassium | 135.2 mg | 3% |
Zinc | 0.3 mg | 3% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in other related recipes