Nutritional Facts of Cucumber Raita, Kakdi ka Raita, Kheera Raita
by Tarla Dalal
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Last Updated : Jun 04,2018
| Value per per serving | % Daily Values |
Energy | 117 cal | 6% |
Protein | 2.9 g | 5% |
Carbohydrates | 5.3 g | 2% |
Fiber | 1.5 g | 6% |
Fat | 7.9 g | 12% |
Cholesterol | 10 mg | 2% |
VITAMINS | |
|
Vitamin A | 197.6 mcg | 4% |
Vitamin B1 (Thiamine) | 0 mg | 0% |
Vitamin B2 (Riboflavin) | 0.1 mg | 9% |
Vitamin B3 (Niacin) | 0.2 mg | 2% |
Vitamin C | 5.5 mg | 14% |
Vitamin E | 0 mg | 0% |
Folic Acid (Vitamin B9) | 12.1 mcg | 6% |
MINERALS | |
|
Calcium | 138.2 mg | 23% |
Iron | 0.5 mg | 2% |
Magnesium | 19.8 mg | 6% |
Phosphorus | 95.7 mg | 16% |
Sodium | 17.9 mg | 1% |
Potassium | 85.9 mg | 2% |
Zinc | 0.1 mg | 1% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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