Nutritional Facts of Fried Noodles with Paneer, Baby Corn and Tomato Sauce
by Tarla Dalal
This calorie page has been viewed 5026 times
Last Updated : Jun 10,2017
| Value per per serving | % Daily Values |
Energy | 680 cal | 34% |
Protein | 17.8 g | 32% |
Carbohydrates | 56.8 g | 19% |
Fiber | 3.9 g | 16% |
Fat | 43.1 g | 65% |
Cholesterol | 0 mg | 0% |
VITAMINS | |
|
Vitamin A | 1030.9 mcg | 21% |
Vitamin B1 (Thiamine) | | |
Vitamin B2 (Riboflavin) | | |
Vitamin B3 (Niacin) | 0.1 mg | 1% |
Vitamin C | 47.8 mg | 120% |
Vitamin E | | |
Folic Acid (Vitamin B9) | 58.4 mcg | 29% |
MINERALS | |
|
Calcium | 434.4 mg | 72% |
Iron | 1.3 mg | 6% |
Magnesium | 0 mg | 0% |
Phosphorus | 0 mg | 0% |
Sodium | 204.2 mg | 11% |
Potassium | 338.5 mg | 7% |
Zinc | 0.3 mg | 3% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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