Nutritional Facts of Fusilli and Vegetables in Creamy Sauce
by Tarla Dalal
This calorie page has been viewed 1903 times
Last Updated : May 18,2017
| Value per per serving | % Daily Values |
Energy | 281 cal | 14% |
Protein | 7.4 g | 13% |
Carbohydrates | 23.7 g | 8% |
Fiber | 0.5 g | 2% |
Fat | 16.5 g | 25% |
Cholesterol | 0 mg | 0% |
VITAMINS | |
|
Vitamin A | 511.6 mcg | 11% |
Vitamin B1 (Thiamine) | 0.3 mg | 30% |
Vitamin B2 (Riboflavin) | 0.2 mg | 18% |
Vitamin B3 (Niacin) | 1.9 mg | 16% |
Vitamin C | 6.9 mg | 17% |
Vitamin E | | |
Folic Acid (Vitamin B9) | 14.3 mcg | 7% |
MINERALS | |
|
Calcium | 174.9 mg | 29% |
Iron | 1.2 mg | 6% |
Magnesium | 0 mg | 0% |
Phosphorus | 0 mg | 0% |
Sodium | 22.3 mg | 1% |
Potassium | 143.4 mg | 3% |
Zinc | 0.4 mg | 4% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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