Kothimbir Vadi recipe makes 14 vadis, 12 grams per vadi.

35 calories for 1 Kothimbir Vadi, Zero Oil Maharashtrian Kothimbir Vadi Recipe, Cholesterol 0 mg, Carbohydrates 4.4g, Protein 1.6g, Fat 1.2g. Find how much fibre, iron, calcium, zinc, magnesium, phosphorus, sodium, potassium, folic acid is present in Kothimbir Vadi, Zero Oil Maharashtrian.

See Kothimbir Vadi recipe | steamed kothimbir vadi | healthy zero oil kothimbir vadi | with 23 amazing images.

Crunchy and aromatic, with the fresh flavour of coriander, ginger and green chillies, this healthy zero oil kothimbir vadi is sure to tickle your taste buds and kindle your appetite! Learn how to make kothimbir vadi recipe | steamed kothimbir vadi | healthy zero oil kothimbir vadi |

Kothimbir means coriander, which is the main ingredient in this recipe. Popular Maharashtrian kothimbir vadi made healthier. It is usually considered to be a fried snack….but I tried making them using very little oil and the steamed kothimbir vadi turned out to be just as scrumptious.

Is Kothimbir Vadi healthy?

Yes, this is healthy. Kothimbir Vadi is a steamed snack made of corainder, besan and spices.

Let's understand the Ingredients.

What's good.

1. Coriander (kothmir, dhania) : The antioxidants vitamin A, vitamin C and the quercetin present in coriander works towards strengthening our immune system. Coriander is a fairly good source of iron and folate – the 2 nutrient which help in the production and maintenance of red blood cells in our blood. Good for reducing cholesterol and good for diabetics. Read 9 benefits of coriander to understand details. 

2. Besan : Besan has more good fat than whole wheat flour and also higher protein content. Rich in complex carbohydrates and with a low glycemic index, besan is good for diabetics too. Besan is high in Folate or folic acid, which is important for rapid growth and multiplication of red blood cells and white blood cells (WBC) in the bone marrow. See 10 detailed benefits of besan and why it's good for you. 

3. Curd + Low fat Curds :  Curds help in digestion as it has very good bacteria. Probiotics in curds acts as a mild laxative but, in case of diarrhoea and dysentery, it is a boon, if curd is used with rice.They help in weight reduction, good for your heart and build immunity. The only difference between curds and low fat curds is the fat level. Read the benefits of curds to include in your daily diet. 

 Can diabetics, heart patients and overweight individuals have Kothimbir Vadi? 

Yes, this recipe is good for diabetics, heart and weight loss. This is a zero oil snack. Besan has more good fat than whole wheat flour and also higher protein content. Rich in complex carbohydrates and with a low glycemic index, besan is good for diabetics too.

Healthy Chutney to have

Have this with nutritious green chutney recipe which has ZERO sugar used in it made with mint leaves, onions and coriander, lehsun ka chutney, green garlic chutney or green chutney recipe.  Coconut based options are healthy coconut chutney made from coconut and coriander and coconut coriander green chutney for idlis dosa uttapam vada.

Green Chutney, How To Make Green Chutney Recipe

Can healthy individuals have Kothimbir Vadi?

Yes.

How to burn 35 calories that come from Kothimbir Vadi?

Walking (6 kmph) = 11 mins

Running (11 kmph) = 4 mins

Cycling (30 kmph) = 5 mins           

Swimming (2 kmph) = 6 mins

Note: These values are approximate and calorie burning differs in each individual.