Nutritional Facts of Pad Thai ( Microwave Recipe)
by Tarla Dalal
This calorie page has been viewed 3497 times
Last Updated : Jun 01,2017
| Value per per serving | % Daily Values |
Energy | 369 cal | 18% |
Protein | 7.2 g | 13% |
Carbohydrates | 34.2 g | 11% |
Fiber | 1.7 g | 7% |
Fat | 22.7 g | 34% |
Cholesterol | 0 mg | 0% |
VITAMINS | |
|
Vitamin A | 232.8 mcg | 5% |
Vitamin B1 (Thiamine) | | |
Vitamin B2 (Riboflavin) | | |
Vitamin B3 (Niacin) | 1 mg | 8% |
Vitamin C | 7.1 mg | 18% |
Vitamin E | | |
Folic Acid (Vitamin B9) | 3 mcg | 2% |
MINERALS | |
|
Calcium | 100.2 mg | 17% |
Iron | 0.4 mg | 2% |
Magnesium | 0 mg | 0% |
Phosphorus | 0 mg | 0% |
Sodium | 260.9 mg | 14% |
Potassium | 48.8 mg | 1% |
Zinc | 0.3 mg | 3% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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