Nutritional Facts of Stuffed Buckwheat Paratha ( Gluten Free Recipe )
by Tarla Dalal
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Last Updated : May 23,2018
| Value per per paratha | % Daily Values |
Energy | 178 cal | 9% |
Protein | 6 g | 11% |
Carbohydrates | 24.2 g | 8% |
Fiber | 2.8 g | 11% |
Fat | 7.3 g | 11% |
Cholesterol | 10 mg | 2% |
VITAMINS | |
|
Vitamin A | 273.2 mcg | 6% |
Vitamin B1 (Thiamine) | 0.2 mg | 20% |
Vitamin B2 (Riboflavin) | 0.1 mg | 9% |
Vitamin B3 (Niacin) | 1.2 mg | 10% |
Vitamin C | 19.3 mg | 48% |
Vitamin E | 0 mg | 0% |
Folic Acid (Vitamin B9) | 20 mcg | 10% |
MINERALS | |
|
Calcium | 94.2 mg | 16% |
Iron | 1.1 mg | 5% |
Magnesium | 48.8 mg | 14% |
Phosphorus | 131.5 mg | 22% |
Sodium | 130.2 mg | 7% |
Potassium | 174.3 mg | 4% |
Zinc | 0.7 mg | 7% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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