You are here: Home > Cuisine > Indian Veg Recipes > Gujarati > Gujarati Khichdi > Fada Ni Khichadi ( Microwave) Fada Ni Khichadi ( Microwave) by Tarla Dalal A traditional khichdi made easier using the microwave and tastier by adding crunchy veggies. A basket of assorted veggies adds a riot of colours and flavours to the khichdi while a selection of spices and everyday ingredients like ginger and green chillies used in the right proportions impart immense flavour to it. Serve the Fada ni Khichadi hot with a bowlful of fresh curds. Try to serve it immediately on cooking, as reheating might dry it a little. 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Close 14 Nov 2011 This recipe has been viewed 43172 times Fada Ni Khichadi ( Microwave) recipe - How to make Fada Ni Khichadi ( Microwave) Tags Gujarati Khichdi collection of khichdi recipesMicrowaveMicrowave Soaking time: 1 hour Preparation Time: 15 mins Cooking Time: 15 mins Total Time: 901 hours 30 minutes 4Makes 4 servings Show me for servings Ingredients 1 cup broken wheat (dalia)2 tbsp oil1 tsp cumin seeds (jeera)1/4 tsp asafoetida (hing)2 cloves (laung / lavang)1 stick cinnamon (dalchini)1/2 cup onion cubes1/2 cup chopped french beans1/2 cup chopped carrot1/2 cup cauliflower florets1/4 cup green peas1/2 tsp ginger- green chilli paste1 tsp chilli powder1/2 tsp turmeric powder (haldi)1/2 tsp garlic (lehsun) paste salt to taste2 tbsp chopped coriander (dhania)For Serving curd (dahi) Method MethodClean, wash and soak the broken wheat with enough water in a deep bowl for 1 hour. Drain well and keep aside.Combine the oil, cumin seeds, asafoetida, cloves and cinnamon in a deep microwave safe bowl and microwave on high for 1 minute.Add the broken wheat and all the vegetables, mix well and cover with a microwave safe lid and microwave on high for 1 minute, stirring once after 30 seconds.Add the ginger-green chilli paste, chilli powder, turmeric powder, garlic paste, salt and 2½ cups of water, mix well and again cover with a microwave safe lid and microwave on high for 13 minutes, stirring once after every 4 minutes.Add the coriander and mix well.Serve hot with curds. Nutrient values (Abbrv) per servingEnergy232 calProtein4.6 gCarbohydrates35 gFiber2.8 gFat8.2 gCholesterol0 mgSodium15.1 mgClick here to view calories for Fada Ni Khichadi ( Microwave)