Garlic Chutney ( Kebabs and Tikkis Recipies)

Garlic Chutney ( Kebabs and Tikkis Recipies)

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A simple mixture of chilli and garlic that can be stored for upto five days in the refrigerator.

Garlic Chutney ( Kebabs and Tikkis Recipies) recipe - How to make Garlic Chutney ( Kebabs and Tikkis Recipies)

Preparation Time:    Cooking Time:    Total Time:     1Makes 1 cup
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Ingredients

1/2 cup garlic (lehsun) cloves , peeled
6 tbsp chilli powder
1 tsp lemon juice
salt to taste

Method
    Method
  1. Combine all the ingredients and blend in a mixer to a smooth paste, using very little water.
  2. Store refrigerated in an air-tight container and use as required.
Nutrient values (Abbrv) per tbsp
Energy6 cal
Protein0.3 g
Carbohydrates1.1 g
Fiber0.3 g
Fat0 g
Cholesterol0 mg
Sodium0.5 mg

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