You are here: Home > Course > Indian Desserts , Sweets > Fruit Based Indian Desserts > Mango Cheesecake ( Eggless Dessert) Mango Cheesecake ( Eggless Dessert) by Tarla Dalal A soft vanilla sponge cake with a topping of creamy mango cheesecake, garnished with finely sliced mango. 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Close 20 Aug 2012 This recipe has been viewed 108652 times Mango Cheesecake ( Eggless Dessert) recipe - How to make Mango Cheesecake ( Eggless Dessert) Tags Fruit Based Indian DessertsEggless CheesecakeChristmasDesserts for EntertainingHigh Tea PartySweet Recipes for KidsIndian Birthday Party Cakes Setting Time: 60 min. Preparation Time: 15 mins Baking Time: 30 min. Cooking Time: 0 mins Total Time: 1051 hours 45 minutes 5Makes 4 to 6 servings Show me for servings Ingredients For The Sponge Cake1 eggless sponge cake (7")For The Cheesecake Mixture1 recipe cream cheese2 mangoes , peeled and cut into pieces4 tbsp thick curds (dahi)1/2 cup cream3/4 cup castor sugarTo Be Mixed Into A Soaking Syrup1 cup water1 tbsp sugarFor The Garnish a few mango slices Method For the sponge cakeFor the sponge cakeSlice the sponge cake into two horizontally. Use only one layer of the sponge.Use the other layer for the variation.For the cheesecake mixFor the cheesecake mixLiquidize the cream cheese, mango pieces, curds and sugar to a smooth puree in a blender. .Whip the cream till soft peaks form and mix gently with the mango mixture.How to proceedHow to proceedPlace one layer of the sponge cake on the bottom of a loose bottomed 150 mm. (6") diameter cake tin.Sprinkle the soaking syrup over the sponge.Pour the cheesecake mixture over the sponge and refrigerate till set. Unmould from the tin.Serve chilled garnished with mango slices. TipsHang curds in a muslin cloth for 10 -15 minutes to get thick curds.For a larger crowd, use the other slice of sponge cake and make another cheesecake. Variation : MANGO ICE-CREAM GATEAU :With the remaining layer of sponge, make a mango ice-cream gateau by first soaking the sponge with the soaking syrup. And then topping with scoops of vanilla ice-cream and finely chopped pieces of mango. Nutrient values (Abbrv) per servingEnergy580 calProtein8.9 gCarbohydrates90.8 gFiber0.7 gFat19.8 gCholesterol26.2 mgSodium169 mgClick here to view calories for Mango Cheesecake ( Eggless Dessert)