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Mocha Glaze Icing

Glaze icings are a wonderful tool. They will convert your homemade cupcakes or cookies into something elegant that looks as if you brought it home from the store. And they are also very easy to make. Here the basic glaze icing has been flavored with coffee and chocolate, which would go well with a vanilla flavored cake. But always spread the icing with a damp palette knife for a better finish.

Mocha Glaze Icing

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Mocha Glaze Icing recipe - How to make Mocha Glaze Icing

Preparation Time:    Cooking Time:    Total Time:     1Makes 0.75 cup
Show me for cup

Ingredients

1 tbsp coffee powder
1 3/4 cups icing sugar
1/2 tbsp cocoa powder

Method
    Method
  1. Combine the coffee powder and 4 tbsp of warm water in a small bowl, mix well and keep aside.
  2. Sieve the icing sugar and cocoa powder in a deep bowl.
  3. Add the coffee mixture and mix very well.
  4. Use immediately.
Nutrient values (Abbrv) per tbsp
Energy77 cal
Protein0 g
Carbohydrates19.1 g
Fiber0.1 g
Fat0 g
Cholesterol0 mg
Sodium0 mg

Reviews

Mocha Glaze Icing
 on 27 Aug 23 09:14 PM
5

Your website is so nice Whenever i lookout for recipes on web i prefer your''s becoz others are too clumsy And your ingredients calculator for per serving is really good And all recipes are so sustainable (recipe inside a recipe) Wish i could meet the person behind this initiative 💯⚓️✌🏼
Tarla Dalal
28 Aug 23 12:17 PM
   Thankyou soo much for your kind words dear.. It''s a team work.
Mocha Glaze Icing
 on 27 Aug 23 09:09 PM
5

Your website is so nice and so to the point whenever i am looking for some recipe to try i prefer your website Wish i could meet the person behind this beautiful initiative And your ingredient calculator wrt serving is also so nice And every recipe link to another recipe So sustainable 💯⚓️✌🏼✊
Mocha Glaze Icing
 on 22 Jul 20 09:55 PM
5

Nice work
Tarla Dalal
23 Jul 20 01:10 PM
   Chef thanks for the feedback !!! keep reviewing recipes you loved.
Mocha Glaze Icing
 on 04 May 15 04:35 PM
5

Wow, Mocha glaze i love the strong flavor of the coffee, with a chocolaty taste to the glaze. I tried this on a chocolate sponge cake, as a desert for my guest, they fell in love with this glaze.

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