Punjabi
by Foodie #555196
This Cookbook has 134 recipes

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Kewra essence is a flavouring substance extracted from the flower of the Pandanus or screw pine tree ....
This roti, with its traditional texture and flavour, has the power to recreate a haveli ambience rig ....
A perky potato curry with a mild bitterness that kindles an enjoyable tingle on your palate, Khatte ....
You are sure to have used khus-khus, a reservoir of iron and zinc, in sweets, kheers and gravies too ....
A multi-layered, crisp paratha that is truly irresistible! The Laccha Paratha is generally considere ....
lauki aur pudine ka raita recipe | dudhi pudina raita ....
Most people believe shorbas to be creamy heavy concoctions. Here's a delicious Shorba prepared with ....
methi mutter malai | fenugreek green peas curry
mushroom curry recipe | mushroom masala curry ....
palak corn and cheese paratha recipe | corn spinach p ....
paneer tikki chole chaat recipe | healthy chole panee ....
peanut tikki recipe | groundnut tikkis |
pindi chole | Punjabi pindi chana |
pudina lassi recipe | mint lassi |
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