Rava Adai By Devindra recipe - How to make Rava Adai By Devindra
- Mix with rava all the above ingredients, then add enough butter milk to form a thick batter(like dosa batter).
- On a hot flat greased thava pour 1 ladle of batter, spread it into circle.
- After few minutes turn it over.
- Pour a little ghee around the edges.
- When both the sides are golden, remove and serve.
- It tastes delicious with coconut chutney.