Rawa Vadas

Rawa vadas add a crunchy tasty and spicy touch to your evening snack time .Prepared from raw or semolina, these rawa vadas can be enjoyed with green or coconut chutney.

Rawa Vadas

This recipe has been viewed 2741 times



Rawa Vadas recipe - How to make Rawa Vadas

Tags

Preparation Time:    Cooking Time:    Total Time:     4
Show me for servings

Method

  1. Mix all the ingredients nicely.
  2. Heat oil in a kadai, when hot make small balls of rawa mixture and make vadas on medium heat.
  3. Serve hot with green chutney or tomato ketchup.

Reviews