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19 blanched pistachios recipes

Last Updated : Oct 31,2018


हल्के उबाले हुए पिस्ता रेसिपी - हिन्दी में पढ़ें (blanched pistachios recipes in Hindi)
હલકા ઉકાળેલા પિસ્તા રેસીપી - ગુજરાતી માં વાંચો (blanched pistachios recipes in Gujarati)

19 blanched pistachios recipes |blanched pistachios recipes collection  | 

 



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Traditional pedas made of khoya and sugar.
A cone made of pistachio barfi filled with gulkand flavoured dry fruits.
Mithai khaja is a traditional sweet made with maida and ghee, sometimes stuffed with khoya or dry fruits, deep fried in ghee and then dunked into a fragrant saffron-flavoured sugar syrup. There are different kinds of khaja - depending on the stuffing. There's malai khaja, mawa khaja, pista khaja et ....
Stewed apple rings topped with freshly cooked rabdi and nuts. An immensely pleasing visual presentation.
This is white chocolate stuffed in dark chocolate.
Prepare the sweet delicacy, melt in the mouth jalebis instantly with this easy and quick Ins. Jalebi recipe. The besan and Maida is blended and then fermented with yeast before frying the appealing orange colored jalebis in hot oil. Soak the crispy jalebis in sugar syrup and relish it with rabdi.Yum ....
Tasty Coconut Kheer, wE usually make it in diwali. The combined taste of coconut and khoya gives the kheer a good taste and a special festive flavour.
The awesome Amrit pedas are basically malai pedas which are stuffed with pistachios and then served decorated with slivered pistachios as garnish.A rich and creamy peda recipe which can be prepared for festivals or pujas.
This burfi is a combination of a pineapple and coconut.
A delicious jain dessert!
Kesari naankhatai biscuits is a perfect tea time biscuit. . .
We are having lots of rotis which are left daily.. so my father always ask me to cook malida of all rotis. but my siblings and me dont like that malida.. so i thought an idea that make it more intresting. so I made it as laddu..
A Bengali dessert delicacy, bhapa doi or sweet curd is a perfect sweet dish for parties and family gatherings. You can recreate the mithaiwalas magic at home with this simple sweet bhapa(steamed) doi recipe. Enjoy!
Amrit peda are the malai pedas which are stuffed with pistachios. A rich dessert recipe prepared from mawa, crushed nuts and sugar, amrit peda is appealing in looks and creamy and delicious in taste.
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