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752 fenugreek leaves recipes

Last Updated : Nov 19,2023

मेथी की भाजी, मेथी के पत्ते रेसिपी - हिन्दी में पढ़ें (fenugreek leaves recipes in Hindi)
મેથીની ભાજી રેસીપી - ગુજરાતી માં વાંચો (fenugreek leaves recipes in Gujarati)


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Pakoras prepared with palak and besan and dipped in yogurt gravy.

Then dal so separated from above recipe can be used to make sukhi dal.

A delicious dal flavoured with methi!

A punjabi cuisine specialty aloo bahar or potato and capsicum vegetable preparation in true north indian style is irrestible! try this spicy and tasty potato or aloo recipe to entice your family and guests.

A mouthwatering paneer recipe cooked in true Peshawari style of cooking, paneer Peshawari brings the authentic taste of Peshawari cuisine on your tables.

Guavas are at their best during winters. Flavoured, nourishing and digestive soup for sluggish winters.

This rice tastes great with any raita and is great fr lunch boxes too.

251
calories
per
serving
punjabi chole recipe | Amritsari pindi chole | pindi chana masala | with 40 amazing images. Punjabi chole is one of those core curries in Northern India without which no party or weddin ....

This dal cum veg. you can eat with the rice or chapati.

Accompaniments: dal makhani, kadhai chole, hariyali dalmixed and veggie raita.

Relish methi mathri or Indian savory crackers(fried flaky biscuits) with pickle or chutneys. The mathris are prepared by deep frying a wheat flour based dough which has dried fenugreek leaves or methi added to it along with spices lie ajwain and saunf. Discover how to prepare mathris with our easy a ....

It is a very good snacks,you can serve at a time of drinks with dahi kachumber or any other kachumber.

I learnt it from my mother.

An authentic and very easy to prepare wheat methi pakoda recipe using wheat flour, methi and green chilies. Also known as methi na gota in Gujarat, this snack tastes superb with coriander and tomato chutney. Go Relish!
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