Vaariations
can also add dried chili flakes
2 cloves of garlic add this before adding tomatoes
Do not taste while making. i know cheese can be quite tempting...;)
Per serving: 619 cal., 22% (135 cal.) from fat; 36 g protein; 15 g fat (7.2 g sat.); 84 g carbo (6.7 g fiber); 588 mg sodium; 39 mg chol.
Looking for easy recipe to prepare the Italian cuisine speciality, veg lasagna? Look no further as here is the perfect recipe to preapre the best veg lasagna with a host of veggies combined with cheese and herbs.
peppers can also be cooked on a gas flame. by piercing a skewer through it and holding it above the gas flame, while constantly rotating them.pesto keeps, covered and chilled, up to 1 week. makes about 2/3 cup. and can be prepared ahead of time.
Lend a delicate taste to your salads or dip with this easy to prepare pesto sauce recipe.
Fettuccine Alf redo is a Roman specialty pasta dish prepared from fettuccine pasta which has been tossed with parmesan cheese and butter. As the cheese melts in the pasta, the taste and aroma of the dish enhances.
A superb tasty g and appealing Spinach lasagne triangles can be prepared in an easy way at home. Simply place the lasagna strips with spinach and mushroom mixture as filling and wrap it up into a triangular shaped envelope. These lasagna triangles would then be served with spaghetti sauce as topping ....
Enjoy Fettuccine delight, a delightful pasta recipe prepared by tossing boiled fettuccine pasta with cream , cheese and choicest herbs.
Hi this is meenal from Calcutta, and this is my all time favourite dish. it is typically Mediterranean yet has been indianised to suit our palate. try it, it's simple and different...!!!!
The skinny: leave off the parmesan cheese.
U can also add a pinch of salt if u like.
u will find them different n tasty.
Prepare the hot Artichoke dip for your guests and serve it with your favorite starter or snack. A tasty, creamy and healthy dip recipe, artichoke dip is full of healthful benefits.
Here is an Italian pasta recipe, Fettuccini with basil and brie. A lovely combination of fettuccine pasta , vegetables and Brie cheese which is flavoured with basil and then served hot garnished with chopped cilantro.