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13 powdered walnuts recipes

Last Updated : Jul 03,2018


पीसे हुए अखरोट रेसिपी - हिन्दी में पढ़ें (powdered walnuts recipes in Hindi)
અખરોટનો પાવડર રેસીપી - ગુજરાતી માં વાંચો (powdered walnuts recipes in Gujarati)


Finger foods that are handy and yummy are always a huge hit. If they are sweet, then they are unbeatable! Walnut and Cashewnut Balls is one such healthy finger food for kids, made of calcium-rich walnuts and cashews roasted in ghee and bound together with sugar syrup. Do not make the sugar syrup too ....
Dough enriched with dark chocolate and condensed milk, interspersed with crunchy pieces of walnuts, and baked to perfection, makes a wonderful chocolate walnut slice that goes well with a cup of tea!
Ganache is a traditional sauce made of chocolate, cream and in this case walnuts, which is used to add a chocoholic dimension to cookies, pasties, peanut butter fudge and other tempting baked delicacies. Ganache is mostly used as a filling, as in the case of these Walnut Ganache Cookies too. Her ....
Unlike most sheeras in which nuts feature as a garnish, here two popular nuts – cashew and walnut – come to the centre stage as the main bulk of the sheera. While the walnuts are coarsely powdered, the cashews are broken, so that there is a good balance of textures, combining a rich graininess ....
Delicious tarts made with walnut barfi topped with a creamy chocolate topping.
It was one of those days when we were so excited about a dish that we overlooked one small detail! Yes, we decided to bake a chocolate walnut tart but after rolling the dough, we stowed it right into the oven without pricking it with a fork. What we got was a tasty but puffed-up tart. Who has th ....
Hara bhara kebab, a green delight loaded with nutrients from paneer, spinach, chana dal and green peas. Pack this all time favourite snack with green chutney or tomato ketchup and await an empty tiffin back home.
Aromatic flavour of this pesto can be used as a spread or dip use it fresh
If potatoes become watery whilst cooking add powdered milk to make it light and fluffy.
Usually I make coconut phirni and chocolate phirni as two separate dishes.But on my daughter's birthday while making her favourite dish, an idea suddenly struck me what if I combine these two dishes. My husband and daughters liked it very much.
Here is an exotic tossed over recipe, the Tofu and walnuts stuffed mushroom to entice your guests on gatherings and parties. The mushrom buttons are stuffed with a filling made from crumbled tofu, spring onions and walnuts and then baked till crispy done.
Tufahije is a very popular sweet dish in Europe. It is specially created on occassion of EID!
We usually make boondis of besan try this innovative kaju boondi