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1208 rice recipes

Last Updated : Mar 11,2024

चावल रेसिपी - हिन्दी में पढ़ें (rice recipes in Hindi)
ચોખા રેસીપી - ગુજરાતી માં વાંચો (rice recipes in Gujarati)


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Khichadi is a simple gruel of a lentil and rice which can be made by cooking rice , lentils along with Indian spices. The delectable khichadi is appealing in looks and tastes delicious with curd or vegetables.

A delicious recipe.

When done, khichdi should be 'wet' in consistency.
serve with green chutney and papad. a spoonful of 'desi ghee' will enhance the taste immensely.

Broccoli casserole is a main course baked dish with rice and vegetables like onion, celery mixed with broccoli and cheese. A perfect dish to entice your guests and family alike.

The same recipe can be prepared using jaggery. it resembles kheer.

Zesty taco casserole is a main course baked dish with rice, corn and vegetables like onion, celery mixed with capsicum and cheese.A perfect dish to entice your guests and family alike.

Simple, easy and delicious capsicum rice with chopped capsicum and ground spice powder. The capsicum rice is a nice variation to the good old pulao or chawal recipe. Tastes fantastic when served with papad and raita.

The deep fried veg balls make a tantalizing snack item which is as delicious as healthy. Serve the crispy hot veg balls as starter with green chutney or tomato ketchup.

One can make corn flour paste directly in the 1 cup water and add it to the sautéed chillies and ginger garlic while making the gravy instead of making it separately.

Methi rice is a mouthwatering nad healthful rice recipe with chopped fenugreek(methi) leaves , potatoes and whole Indian spices added to the long grain rice. Methi rice offers a lovely way of incorporating fiber dense greens like methi leaves into a main course recipe.

This is a very easy to make recipe as well as very nutritious & tasty too.
tastes excellent with cucumber raita & papad

Milk vada is a novel recipe of creating savory crispy balls(vadas) from raw rice and urad dal miixed with milk and spices. Enjoy delicious milk vada with spicy tomato chutney or green coriander chutney as a healthy evening snack.

Ridge gourd(dodka) dosa is prepared by mixing the rice and lentils with ridge gourd to prepare a batter. This ridge gourd batter is then spread on a tawa and cooked to a crispy dosa finish.

Normally one such rotti is filling enough for breakfast. . . Can be had with any chutney or chutney powder.
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