Spinach Dal By rav_pad33 recipe - How to make Spinach Dal By rav_pad33
- Boil arhar dal in pressure cooker till soft.
- In the mean time, cut spinach into small pieces.
- Cut green chillis length-wise.
- Boil two cups of water in a kadai.
- Add spinach, green chillies and haldi to the water. boil till soft.
- Add tamarind juice and let boil.
- Mash the boiled arhar dal and add to kadai. add salt to taste.
- Dal should neither be uncooked or overcooked.
For seasoning- Take a small frying pan.
- Add cooking oil till hot. add rai, jeera and wait to flutter.
- Add hing and curry leaves.
- Put the seasoning to the dal.
- Voila !!!
- you are ready to eat a great dish with hot steaming rice and deshi ghee.