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Tarla Dalal's Cookbook - Snacks
by Tarla Dalal
This Cookbook has 43 recipes

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  • To add more recipes to your cookbook, click on the icon “ Add to Cookbook “ on any recipe page and choose the cookbook you want to add the recipe to. Remember you can create only upto 5 cookbooks.
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  • You can delete recipes from the cookbook and add as many as you wish.
  • Give each cook book a name. Simple examples are Starters, Snacks, Quick Cooking, Breakfast recipes, Diabetic Recipes, My Baby recipes, South Indian Favourites, 20 Healthy Soups, Light Salads, Ice-creams, Smoothies and Juices.
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Amiri Khaman, Gujarati Sev Khamani Recipe

amiri khaman recipe | Gujarati sev khamani | < ....

Apple Cinnamon Muffins, Eggless Apple Cinnamon Muffin

eggless apple cinnamon muffin recipe | apple muffins< ....

Cabbage Ghughras

Ghughra, a traditional gujarati tea time snack gets a savoury twist with this unique filling. Cabbag ....

Carrot and Paneer Toast

carrot and paneer toast recipe | carrot paneer sandwi ....

Chickpea Salad, Chickpea Chaat

chickpea salad | chickpea chaat |

Chilli Bean Quesadillas

Kids love exotic dishes from around the world – and so do we! So, what’s stopping you from preparing ....

Corn and Rice Croquettes

Croquettes made of corn are quite common. However, you would have noticed that most of these are mad ....

Corn Panki

corn panki recipe | Gujarati sweet corn panki ....

Corn Parcel

Here is a surprise parcel your guests will be delighted to open! An exciting mixture of onions, swee ....

Crispy Paper Dosa

paper dosa recipe | crispy paper dosa |

Delicious Apple and Carrot Sandwiches

Apple and cheese with a sprinkling of pepper and a similar spread made of carrots, make a yummy fill ....

Eggless Butter Cookies, Indian Vanilla Butter Cookies

eggless butter cookies recipe | Indian butter cookies ....

Ghughra, Vatana na Ghughra, Green Peas Ghughra

ghughra recipe | Jamnagari ghughra |

Hara Chana Coconut Curry with Methi Muthia

When you deep-fry dumplings of fenugreek leaves bound together by wheat flour and besan, you get rea ....
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