Fruit Lollies recipe - How to make Fruit Lollies
Main Procedure- Add ½ tsp of sugar to all the juices and keep aside.
- Take small glasses or candy moulds of desired shapes, pour 2 tbsp of pineapple juice at the bottom of each mould and refrigerate to set.
- When fully set, pour 2 tbsp of orange juice in each glass to make a layer and refrigerate to set without disturbing.
- When fully set, pour 2 tbsp of strawberry mixture in each glass and refrigerate again to set for atleast an hour.
- Just before serving, hold the glasses under a running tap and take out the lollies.
- Serve immediately.
Nutrient values (Abbrv) per serving
| Energy | 85 cal |
| Protein | 1 g |
| Carbohydrates | 19.5 g |
| Fiber | 3.5 g |
| Fat | 0.3 g |
| Cholesterol | 0 mg |
| Sodium | 33.1 mg |