Irish Coffee

Irish Coffee

This recipe has been viewed 25184 times

Whether planning a quiet affair or a lavish celebration, the warm coffee laced with whisky and topped with sweetened whipped cream will certainly make your guests feel special.

Irish Coffee recipe - How to make Irish Coffee

Preparation Time:    Cooking Time:    Total Time:     Makes 2 servings
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1 1/2 tsp coffee powder
1 cup water
1 tsp brown sugar
2 tbsp whisky

To Serve
2 tbsp whipped cream

    Main procedure
  1. Mix together the coffee powder, water and brown sugar and bring to a boil.
  2. Pour 1 tablespoon whisky in an irish coffee cup and top with ½ the coffee mixture.
  3. Repeat to make another cup.
  4. Serve immediately topped with the cream. Drink the coffee through the cream (do not stir after adding the cream).
Nutrient values (Abbrv) per serving
Energy41 cal
Protein0 g
Carbohydrates1.5 g
Fiber0 g
Fat0 g
Cholesterol0 mg
Sodium0 mg
Click here to view calories for Irish Coffee