Olan

Olan

This recipe has been viewed 3320 times



A super south indian dish prepared during Inam festival in kerala.

Olan recipe - How to make Olan

Preparation Time:    Cooking Time:    Total Time:     Makes 4 to 5 servings
Show me for servings

Ingredients
Method
    Method
  1. Cook the brown peas in enough water till soft.
  2. Add the pumpkin, green chillies, thin coconut milk and salt, mix well and cook on a low flame for 5 minutes.
  3. Add the thick coconut milk, curry leaves, mix well and bring to boil once more.
  4. Add the coconut oil and remove from flame.
  5. Serve hot.

Reviews