Nutritional Facts of Baked Pav Bhaji Pasta, Pav Bhaji Pasta
by Tarla Dalal
This calorie page has been viewed 2298 times
Last Updated : May 23,2017
| Value per per serving | % Daily Values |
| Energy | 285 cal | 14% |
| Protein | 9.1 g | 17% |
| Carbohydrates | 32.6 g | 11% |
| Fiber | 0.8 g | 3% |
| Fat | 12.4 g | 19% |
| Cholesterol | 0 mg | 0% |
| VITAMINS | |
|
| Vitamin A | 397.9 mcg | 8% |
| Vitamin B1 (Thiamine) | 0.5 mg | 50% |
| Vitamin B2 (Riboflavin) | 0.2 mg | 18% |
| Vitamin B3 (Niacin) | 3 mg | 25% |
| Vitamin C | 31.5 mg | 79% |
| Vitamin E | | |
| Folic Acid (Vitamin B9) | 14.8 mcg | 7% |
| MINERALS | |
|
| Calcium | 162.1 mg | 27% |
| Iron | 2 mg | 10% |
| Magnesium | 0 mg | 0% |
| Phosphorus | 0 mg | 0% |
| Sodium | 39.5 mg | 2% |
| Potassium | 135.2 mg | 3% |
| Zinc | 0.5 mg | 5% |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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